My favourite restaurant in Darmstadt (which I was privy to visit Saturday) is moving in a couple weeks to a new location downtown. Talking to my waiter friend guy (it's owned by his brother) revealed that space and higher traffic are the main driving forces. They will still have a patio and the same menu selection (it's a smoke-free vegetarian restaurant, gotta take the good mith the bad I guess, a juicy steak served there would be money, or even capital!) but it's the atmosphere that I mostly hope is transported over.

I just found out that they even have a website!